Dassai Junmai Daiginjo 39 (Most Popular)

The most famous sake in Japan. Definitely delicious with a rich aroma taste.

This Daiginjo fits in between Dassai “49” and “23” in terms of milling rates and is both similar and different to its sister brews. The nose is fruity with koji rice, apple, honeydew, and strawberry aromas. A very plush sake that is loaded with fruit basket flavors and has a very wine-like acidity presence with a long finish. Chewy, round, and soft, but bright – go figure! Hints of pear, apple, blueberry and honeydew on a fleshy fluid that is lively and velvety. “Country: Yamaguchi, Japan

Rice Polishing Ratio: 39%
Alcohol %: 16%
Dryness: +3

Tasting Notes: Chewy, round, and soft, but bright. Hints of pear, apple, blueberry and honeydew on a fleshy fluid that is lively and velvety.

Goes well with: Salads, Cheese platters

Awards: Los Angeles International Wine Competition (2013) - Gold

Available in 720ml and 1800ml

** NO BOX **