Light, creamy, beef sauce with black pepper mild, the perfect sauce for fish or meat and to accompanied BBQ day
Packaging: Deliver cooked in sous vide (vacuum) pouch, pasteurized & frozen
Reheating (best to thaw prior reheating)
*Time and temperature may vary according equipment
Bain Marie / Water bather: with pouch, 85°C in simmering water, 15 minutes
Stove: Without pouch, medium heat, 5 minutes (Best result)
Microwave: Without pouch, 800W, 3 minutes, bring out to stir then heat up another 1 minute
Ingredients: *Brown stock, *tomato sauce, onion, soy sauce, butter, , green pepper cornflour, carrot, onion, celery, seasonings, sugar caramel. *Brown sauce: Maltodextrin, starch, salt, rice, flour, seasoning, caramel, sugar, yeast extract, onion powder, aroma, coloring food (apple, hibiscus), thickening agent xanthan, spices, citric acid
Servings: 2-4 persons
Weight: 150 ml
Store: Frozen at -12°C to -18℃, best to thaw 24 hours prior reheating
Shelf life: 1 year from production day
For orders after 5pm, the order will be considered as placed on the next day.
In the cart page, please indicate your preferred delivery date and time under special remarks. E.g. 10 Dec 2020 12pm-2pm
The time slots we have are:
10am-12pm
12pm-2pm
2pm-4pm
4pm-6pm
6pm-8pm (surcharge of $20)
