Chicken Lasagna Weight: 1kg Serves: 4 to 6 pax (Chilled)
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Product Details
Another Italian classic that’s a family favourite. Children, especially, will enjoy this comforting dish of minced chicken between layers of pasta sheets.
Weight: 1kg
Serves: 4 to 6 pax
(Shelf Life -3 days from delivery date)
Ingredients:
Minced chicken, tomato sauce, cream, pasta sheets, garlic, onion, salt, pepper, herbs and oil.
Reheating Steps for Roast Chicken/ Salmon En Croute/ Parmesan Potatoes/Chicken or Beef Lasagna:
Preheat the oven to 140 degrees for 10mins. Cover in an aluminium wrap and cook it at 140 degrees for 20 to 25 minutes (Internal core temperature -160 degrees). Remove the aluminium wrap and put it in the oven (140 degrees) for another 5 minutes to crisp up the skin. Let it rest for 5 minutes before serving. Take precautions on the heated items.
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