Lotus Leaf Bun Original Flavour 荷叶包
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Country of Origin: Malaysia
Weight: Approximately 270g (10 pieces per packet)
Guaranteed to whet your appetite, we bring you their lotus leaf bun handcrafted using using the traditional process of using fermented noodles to create a fragrant dough with light and fluffy texture. You can simply eat it as it is or for a more decadent treat, pair it with the meat of your liking. The classic would be to pair it with braised pork belly. It's convenient! Just steam it, pair it and it is ready to be eaten.
All products are made from Halal-certified ingredients.
Suitable for Vegans.
No added preservatives and artificial coloring.
All flavors are extracted from natural fruits and vegetables.
Ingredients: Flour, Water, Sugar, Vegetable Oil, Yeast, Baking Powder, Salt. Contain: Gluten
If stored in freezer, shelf life of product is 1 year
If stored in chiller, shelf life of product is 1 week
*For actual expiry date, please refer to date on packaging
In the cart page, please indicate your preferred delivery date and time under special remarks. E.g. 10 Dec 2020 12pm-2pm
The time slots we have are:
6pm-8pm (surcharge of $20)