Musubiyui Sake Bundle

This is our favourite Bundle and you will agree with me. 

If you're looking for new & refreshing sakes to try, get our Musubiyui Sake bundle! The Musubiyui sakes are made from Japanese sake shops - you can't find these sakes in regular supermarkets! This bundle contains both the Musubiyui Junmai Daiginjo & Musubiyui Tokubetsu Junmai Namagenshu! 

Musubiyui Tokubetsu Junmai Namagenshu

The red label with the Kanji character in the middle of the label kichi “吉“ in the thread ring called “Yuki Tsumugi” is very auspicious for Japanese & very ideal for gift giving.

When it's in the mouth, the cute sweetness reminiscent of lychee and cherries spreads well. Lively, even fresher after a few sips, the nose of lychee or freshly picked ripen cherries comes out right after it goes down to the throat. Very tasty and enjoyable to drink on its own.

Origin: Ibaraki Prefecture
Rice: Akaiwa Omachi
Polishing Ratio: 60%
SMV: +1.0
Acidity: N.A.
ABV: 16.5%
Vol: 720ml

Musubiyui Junmai Daiginjo

Made with 100% first-class Akaiwa Omachi rice polished to 38%. Grown in Okayama prefecture and brought to Yuki brewery in Ibaraki Prefecture to use for brewing the best Junmai Daiginjo.

Brewed with lots of care and attention of the kurabito, the result is the elegant, well rounded, smooth and balanced tasting junmai daiginjo.

The graceful, luxurious aroma complements the wholesome tasty palate. Notes of fruit bouquet freshly picked Fuji apple or trails of light peach scent gives a nice ending nose. Best to enjoy on its own, chilled in a thin, white wine glass.

Origin: Ibayaki
Rice: Akaiwa Omachi
Polishing Ratio: 38%
SMV: +0
Taste: Medium
ABV: 15%
Vol: 720ml