One of the signatures by Chef Julien and recipes and 100% homemade by the renowned Chef. This homemade marmalade takes at least 3 days to complete the entire making process, and is definitely one of the best confit in the market made with passion. Recommends to with all cold cut, foie gras terrine, particularly all types of affine cheeses (proud selections from our online too). Ideal to offer as gift.
Net Weight: 140 gram in pouch
Ingredients: Orange, sugar, cinnamon, star anise and gloves
Serving suggestion: Best to go along with cheese, foie gras and cold cut.
Shelf-life: 1 year, after open can chill in the fridge up to 3 months.
For orders after 5pm, the order will be considered as placed on the next day.
In the cart page, please indicate your preferred delivery date and time under special remarks. E.g. 10 Dec 2020 12pm-2pm
The time slots we have are:
10am-12pm
12pm-2pm
2pm-4pm
4pm-6pm
6pm-8pm (surcharge of $20)
